Allyzyme

Enzymes are an essential part of bodily function and work as catalysts for numerous chemical reactions throughout the body. Digestive enzymes break down macronutrients into smaller components such as amino acids, minerals, vitamins, cholesterol, simple sugars, nucleic acid etc. These elements are used throughout the body in various systems for numerous functions. Inhibition or deficiency of digestive enzymes can quickly lead to bodily dysfunction and associated symptoms including bloating, leaky gut syndrome, irritable bowel syndrome, and malabsorption.

Allyzyme contains a hearty collection of 18 digestive enzymes that support intestinal function. Among the 18 enzymes are, amylase – important for the conversion of starches and carbohydrates into simple sugars, cellulose – an essential part of breaking down dietary fibers, which has a significant impact on digestion speed and efficacy, lactase – important for those with lactose intolerance because it converts the potentially disruptive sugars in milk, lactose, into usable substances in the form of glucose and galactose, lipase – assists in digesting fats and converting triglycerides into widely used fatty acids and glycerol, maltase – converts complex sugars into more easily utilized glucose, and protease – a necessary element of protein digestion.

This formulation works best when taken before meals because it promotes the production of enzymes used in the breakdown of nutrients. The enzymes found in Allyzyme provide many different benefits that support better digestion.